Kanaka Kitchen: Pōpō Kalo
Join us on Thursday, June 12th from 5:30 pm to 6:30 pm for a fun Kanaka Kitchen event. We are excited to share this fun and versatile Pōpō Kalo recipe. This is a FREE bi-lingual virtual event you wonʻt want to miss.
Ingredients:
Cooked Taro
Cream Cheese
Goat Cheese
Sesame Oil
Sweet Potato Chips
Furikake
Cookware:
Knife
Grater
Bowl
Spoon
Plate
We look forward to seeing you.
If you have any questions feel free to contact ʻIʻini Kahakalau at
iini@kuakanaka.com
Details
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Date
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Thu, Jun 12 2025 5:30 pm GMT-10 (Pacific/Honolulu) |
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End Date
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Thu, Jun 12 2025 6:30 pm GMT-10 (Pacific/Honolulu) |
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Registration Start Date
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Wed, May 28 2025 6:00 am GMT-10 (Pacific/Honolulu) |
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Event Time Zone
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HST |
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Capacity
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Unlimited |
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Registered
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13 |
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Cut Off Date
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Thu, Jun 12 2025 11:55 pm GMT-10 (Pacific/Honolulu) |
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Individual Price
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Free |
